La Cabra
Country
Rwanda
Region
Nyabihu
Process Station
Shyira
Variety
Bourbon
Process
Anaerobic fermentation
Bumbogo
Rwanda / Gakenke
Natural
Finca Santa Rosa Honey
El Salvador / Chalatenango
Pacamara
Honey
Don Benjie
Panama / Boquete
SL28
Shyira Anaerobic 72hr
Rwanda / Nyabihu