Hot & HonorableFounded in 2012 by two-time Belgian Cup Tasters Champion Jens Crabbé, MOK roasts light and clean, focusing on producer first single origin lots and origin driven cups across its Brussels and Leuven coffee bars. Packaging is uncluttered and producer forward with clear farm and lot details.
Founded in 2012 by two-time Belgian Cup Tasters Champion Jens Crabbé, MOK grew from a Leuven coffee bar and roastery into a Brussels–Leuven fixture known for clean, origin driven roasting. The stated philosophy centers on integrity and quality, working with the same producers year after year, roasting in small batches on a restored Probat, and communicating clearly about farms, varieties, and lots. MOK’s coffee bars in Brussels and Leuven carry this approach into daily service with a calm, information first style.
