Moklair
Light, precise roasting and a producer first program define Moklair; the lineup often leans toward fermentation driven lots, yet the best cups stay clean with variety and place easy to read. The range frequently features very high scoring and competition coffees, reflecting the calibration that comes from co founders Kevin David, a French Barista Champion, and Charity Cheung, a multi time French Brewers Cup champion and Coffee in Good Spirits titleholder. Labels are transparent and lot specific, and measured experimentation with clear execution is helping move the French scene forward.